720-383-5488 (We are likely cooking or teaching, so please text first) thetwisttruck@gmail.com

The French Twist Food Truck offers

made-from-scratch, gourmet cuisine.

 

“Gourmet French fare on wheels by The French Twist

ups the food truck game.”

Best of Boulder

 

As featured in Beer Connoisseur, The Boulder Weekly, Zagat, The Daily Camera, Eater.com and Food Truck Friday

What’s Next

Where’s Louise? June 23 to 30, 2016

WHERE’S LOUISE? June 23-30, 2016 Thursday, June 23 4 to 9 p.m., Niwot Rock and Rails, Whistle Stop Park, Highway 119 & Niwot Road, Niwot, CO Friday, June 24 3 to 8 p.m., Wibby Brewing, 209 Emery Street, Longmont, CO Saturday, June 25 1 to 8 p.m., Odd 13... read more

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Where’s Louise?

Louise and the crew of the French Twist Food truck can be found at office parks, craft drinking establishments, concerts, festivals and events.   We serve breakfast, lunch and dinner, though times varies. Here’s our full calendar; please check back for updates.

The French Twist Menu

Escargot

Snails, ham, roasted garlic, butter and fresh herbs.
GF  $7

 

Frog Provencal

Breaded and fried, served with Sauce Provencal.
GF $7

 

Salade Nicoise

Mixed greens, nicoise olives, capers, hard-boiled egg, green beans and a housemade balsamic viniagrette.
GF $8

 

Salade Lyonnaise

Mixed greens, caramelized potatoes and onions, bacon, swiss cheese and a housemade sherry viniagrette.
GF $10

 

Duck Confit

Cured overnight with salt, sugar and spices then slow-roasted at a low temperature before being shredded and crisped on our flattop. Add a portion to any dish.
DF, GF $5

 

Seared Tuna

Sushi-quality tuna seared to order; add to any dish.
DF, GF $4

 

Crepes

Ham, spinach and brie
$9
Lemon and sugar
$7
Peach, marscapone cheese, almonds and freshly-grated chocolate
$10

Croque Madame

Toasted ham and cheese sandwich topped with a mushroom-bechamel sauce and a fried egg.
Gluten-free or vegetarian upon request.
$12

 

Salmon Madame

A smoked salmon, cream cheese and tomato sandwich topped with our housemade lemon-caper cream sauce and a fried egg.
Gluten-free available upon request.
$12

 

Ratatouille

A blend of roasted summer vegetables with garlic, olive oil and fresh herbs.  Served chilled or hot.
GF, DF $4

 

Pommes Gaufrette

Freshly made, waffle-cut potatoe chips.
GF, DF $3.50

 

Pommes Gaufrette Supreme

Waffle-cut potato chips, made on the spot, topped with our gluten-free mushroom bechamel sauce and ratatouille. A take on the traditional Canadian poutine.
DF, GF $8   
Add duck confit $2

 

Drinks

Mexican Coke, sparkling water, San Pelligrino soda, La Croix soda
$2
Water
$1

What’s Cooking

Louise Rocks The Sanita’s Anniversary Party

By Lori DeBoer, Co-Owner It’s hard to believe that the Sanita’s Brewing Company is only two years old.  This fixture of the Colorado craft beer scene not only has some bodacious beer, but has a pretty sweet patio.  We were happy to be introduced to the...

Louise’s New Look

By Lori DeBoer When we took the keys to Louise in March, she was in pretty bad shape, both inside and out. The blue vinyl was falling off her in so many places that she looked like she was molting. Several windows were broken, she had lots of dents and the bench that...

Louise Floors Us

By Lori DeBoer, Co-Owner Just when we thought we were putting the final touches on the truck,  Louise floored us.  Her little surprise has put The French Twist Food Truck’s grand opening behind schedule, although my husband Michael has pulled off a miracle in...

Skylights and Other Windows

by Lori DeBoer, Co-Owner Now that Louise is painted, the next step is putting in new windows.  The front window and side window were broken, so we had those replaced by Nico at Safelight Autoglass in Longmont.   The window in the slide was tricky so the manager said...

Painted Lady

By Lori DeBoer,  Co-Owner Looks aren’t everything, but first impressions count—especially for a food truck whose menu is fit for a wedding, anniversary, engagement party and other life events.  Since we are serving fine French food we wanted a fine French look for the...

Verde Guys Sealed the Deal

We want to give a shout out to the great guys that run Verde, especially K.C. Slager, T.J. Ingraham and Mike “Seth” Sethney. The Verde group purchased the original Cheese Louise truck and launched the business in 2011.  They went on to start the Verde...

Guess What We Found

Since 2011, Louise has been in service as the Cheese Louise truck, rolling around the Boulder and Denver area with a crew that served up tasty grilled cheese sandwiches, in more varieties than you can shake a stick at. The guys had a good run with her and it helped...

The French Twist Food Truck Services

We serve the finest French food coming off a truck in the United States.   Best of all, we can come to you.  Here’s some of the services we offer.

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Businesses

We provide regular curbside lunch services, corporate picnics and parties and boxed lunches.

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Craft Drinking Establishments

We provide the evening’s meal to go perfectly with your favorite drinking establishments, including Upslope Brewing Company,  The Bitter Bar, Book Cliff Vineyards, Liquid Mechanics, What We Love The Winery, Settembre Cellars, 501 Brewing and more.

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Festivals and Events

The French Twist Food Truck is a crowd pleaser at many public events, including The Loveland Arts and Wine Festival, The Jaipur Literary Conference, The Lafayette Peach Festival, Niwot Rock N’ Rails, Prospect Sound Bites and more.

Wow. Where can you get a dozen (or more) tasty escargot along side of meaty chunks of ham, accompanied by roasted garlic cloves on a bed of fresh spinach with colorful ratatouille sprinkled about — all for $7?! Délicieux!

Marian Head

So impressed. As a kitchen professional I have to respect the cuisine they present, and it’s on wheels! Never would have expected to be this impressed.

Edwin O'Halloran

AMAZING food, with gluten free options (Have you been missing crepes, since going gluten-free? Then this is the place for you)! It is a great place if you want a little taste of French cooking, without having to sit down at a restaurant. Every piece of every dish, is thought out superbly (& amuse-bouche aka pleasing to the mouth) and is a part of “haute cuisine” as the French would say. Yummy, I especially loved the Duck Confit!!!

Bea Conti

Wow! The most delicious French Food Truck Food I’ve ever had. The Croque Madame and Asparagus with bacon, Brie, and tomato were both phenomenal. Definitely worth looking up their schedule to follow around.

Jeffrey Orr